OPEN HORSE SHOW

Saturday, July 20, 8:00 AM - RING 2 & 3
Check-In from 7:00 AM - 8:00 AM
Superintendent: Jackie Harward and Brittany Majewski


“FRESH BAKED” PEACH PIE CONTEST

Saturday, July 20, 2:00 PM - CROUSE BUILDING
REGISTRATION: 12 PM - 2 PM

Adult Premiums: 1st $40, 2nd $25, 3rd $15, 4th $10

Youth Premiums: 1st $40, 2nd $25, 3rd $15, 4th $10

RULES

1) The contest is open to male and female contestants ages 17 and older and youth ages 10 to 16.

2) Only one entry (pie) per person.

3) Exhibitors must be residents of Harford County or reside within a 25-mile radius of the fairgrounds.

4) After one year, a previous winner of the Champion award is eligible to participate again.

5) The pie must:

• be made from fresh peaches

• be made from “scratch” (filling and crusts)

• have two crusts

• be cooled before the contest

• be baked in a clear glass pie plate of your choice, but entrant is responsible for picking up plate after the sale of pies following the contest

6) Recipe must accompany the pie and be legibly written or typed.

7) Following judging, Pies will become the property of the Harford County Farm Fair. Proceeds from pie sales will be donated to a local food ministry program.


HORSESHOE PITCHING TOURNAMENT

Sunday, July 21, 10:00 AM - RING 4
REGISTRATION: 9 AM for Men’s and Women’s Doubles, Singles registration will be immediately after doubles competition

Superintendent: John Sliger, 410-937-8046

Registration begins at 9:00 AM for Men’s and Women’s Doubles.  Singles registration and competition will start immediately after the Doubles matches.  Ribbons and trophies will be awarded.  Bring your own horseshoes.

OPEN BICYCLE CONTEST

Sunday, July 21, 12 PM - 5 PM - SHOW RING

Rules and Regulations for Bicycle Contest

  1. Open to all, ages 5-18 years.

  2. Participants must bring their own bicycles, and bicycles must fit the rider properly.

  3. All participants must wear an approved “safety helmet” that is properly fitting.

  4. The event will include:  (1) Written exam, (2) Practical exam (identification of parts), (3) Skill riding event, and (4) Bicycle safety inspection.

  5. Ribbons will be awarded.

Bicycle Contest Classes

  1. Beginners Bicycle Event – ages 5-7 (Participation Only)

  2. Junior Bicycle Event – ages 8-10

  3. Intermediate Bicycle Event – ages 11-13

  4. Senior Bicycle Event – ages 14-18

  5. Award Class – Bicycle Junior Champion

  6. Award Class – Bicycle Intermediate Champion

  7. Award Class – Bicycle Senior Champion


CORNHOLE TOURNAMENT

Sunday, July 21, 12 PM - 5 PM - PAVILION
Sponsored by: Old Line State Cornhole, LLC

Bring your Own Partner / Fee of $40 per team



FARM OLYMPICS

Tuesday, July 23, 7:00 PM, in Ring 4
Superintendent: Jackie Harward

We invite both professionals (farmers) and amateurs to participate in the following events:

                Hay Bale Tossing (distance)

                Round Bale Rolling (time and distance)

                Feeding the Pigs (loading a bucket with corn and carrying it to the feed trough)

                Wheelbarrow Carry (transporting a rolling item, for time and distance)

Medals will be awarded.

CORN HUSKING CONTEST

Wednesday, July 24, 4:30 PM - on the Track
Superintendent: Aimee O’Neil

ages 5 years to Adult with a special Old Farmers Competition Class

Sponsored by Rigdon Farms of Jarrettsville, MD

Compete to husk one, 3, or more ears of corn faster than anyone else! The special Old Farmers Competition Class is open to active or retired full-time farmers who are 70+ years of age. Pre-Register Here.

HARFORD COUNTY CHEF’S CHALLENGE

Monday, July 22, 6:00 PM - PAVILION
Superintendent: Aimee O’Neill

Thank you to our sponsors:

Grand View Farm - Forest Hill, Md - the Meats!, Kirk's Farm Produce - Forest Hill, Md - the Veggies!, Peppers & Pots of Forest Hill, Md - Hot Peppers!, Harford Vineyard - the Wine!

The 2024 Challenge will feature up to 6 teams competing against each other in a single Class. There is no Amateur Competition this year.

We have an exciting line-up of competitors, and all are encouraged to promote the Chef's Challenge Competition within your community so that we have an audience for the event. 

Competitors - to date (6/14/24)

Chef Zack Trabbold – The Local - Fallston, Md

Chef Bryan Boessel – 111 Main - Bel Air, Md

Jason Guarino and his Team – Joppa, Md

Stacia Epps - Maison Catering - Havre de Grace, Md 

We are seeking commitment from at least two more Teams.

Cash Prizes and Ribbons are awarded for 1st through 6th places: $ 330.00; $ 300.00; $ 270.00; $ 240.00; $ 210.00; $ 180.00

A plaque is awarded to the First Prize Team.

Participants will be asked to comment on their creations and identify the use of special ingredients provided by the Challenge.

The audience is invited to observe the competitors while creating, including asking questions.


LITERARY SPELLING BEE

Wednesday, July 24, 4:00 PM - PAVILION
Check-in begins at 3:00 PM
Sponsored by: Harford County Public Library


MULLET CONTEST

Friday, July 26, 5:00 PM - Entertainment Tent
Registration 4 PM - 5 PM
Sponsored by: Old Line Barbers

Divisions:
Kids: 5 -12 years old
Teens: 13 - 19 years old
Adult: 20 - 65 years old
Over the Hill: 65 years and older

How the Mullet will be judged:

  • Size (20 points) - The hair's overall length, width, and density (fullness). Mullets are measured.

  • Color (20 points) - The natural color of the hair: multi-color blending, natural lightening or greying, vibrancy, consistency, or variation.

  • Style & Presentation (20 points): Does the mullet style fit the individual? Does it complement the individual's overall style?

  • Quality (15 points) - The mullet haircut's graduation, taper, angle, and thickness. The grooming (fly away hairs), sheen, and symmetry of the hairstyle.

  • Dazzle (15 points) - During the competition, you may earn up to 25 more points through dazzle, how you portray yourself and your hairstyle, through costume and stage presence. The judges will be looking for individuals whose hairstyle reflects their personality, hair personality, and costume personality.

  • Audience (10 points) - Strut your stuff, show your attitude! Your 30-second stage walk can make or break you here! Hair flips and stare-downs are encouraged!

Eligibility: You must live in Harford County and have a mullet haircut. This event is open to the public and 4H/FFA exhibitors.

RULES:

  1. The participants must grow all mullets; no fake hair, wigs, extensions, or artificial hair will be accepted.

  2. During the day of the competition, it is encouraged to come in “costume” and stage presence ready! This will help add to the competitor’s points.

  3. No vulgar or explicit materials. This is a family event.

  4. Beauty shots will be taken upon your arrival to check in, so be camera-ready! We are creating a “Year Book” of hair.

AWARDS: 1st, 2nd, 3rd place awards for each age group. Grand Champion and Reserve Grand Champion mullets (Overall).


FARM BABY COSTUME CONTEST

Saturday, July 27, 12:30 PM - Pavilion
Superintendent: Aimee O’Neil

Dress your little one in a farm-related costume - props are encouraged.

Contest is open to Babies and Children from birth to 36 months in age.

Classes:

Birth to 12 months

12 months to 24 months

25 months to 26 months

Pre-registration form here. Register the day of the event starting at 11:00 am at the Main Pavilion

PIE EATING CONTEST

Saturday, July 27, 2:00 PM - Pavilion
Superintendent: Aimee O’Neil

Race against your competitors to eat a 4" box pie the fastest and leave the cleanest plate!

Pre-registration form here. Register the day of the event starting at 11:00 am at the Main Pavilion


WATERMELON EATING CONTEST

Saturday, July 27, 3:30 PM - Pavilion
Superintendent: Aimee O’Neil

Sponsored by Kirk's Farm Produce of Forest Hill, MD 

5 years to adult classes!

Cool off with the quintessential summer treat!  Race to be the slurpiest slurper of a cool slice of watermelon direct from Donnie Kirk's farm.

All first-place winners in the various age categories compete in the Final Slurp-off to win a watermelon, compliments of Kirk's Farm Produce.

Pre-Register Here